NUTRITIONAL ELEMENTS

Melon microgreens are rich in nutrients and contain:

• vitamin C
• potassium
• magnesium
• manganese
• copper
• iron
• soccer
• beta carotene
• antioxidants
• vitamins A, B3, C, E and K

CANTALOUPE MELON IN THE KITCHEN

Melon microgreens have a light, fresh flavor; this is why they are excellent in salads, sandwiches, wraps or eaten as a snack. Plus, they're great for incorporating into juices or smoothies. With their delicious melon flavour, they are often used to garnish ice cream, cakes and why not, even cocktails!

SUGGESTIONS

Melon microgreens are a great way to add flavor and nutrition to your meals. They are easy to grow and require only a few weeks before they can be harvested for use.